Pete Crowley and Doug Hurst IN THE FLESH!

Ever wonder what’s going on behind the beer goggles of Chicago’s brewery owners? Find out tomorrow at Jake Melnick’s, where yours truly will interview Pete Crowley of Haymarket Pub & Brewery and Doug Hurst of Metropolitan Brewing as part of Chicago Craft Beer Week’s ongoing mayhem. We’ll cover a lot of ground, including the recent wave of new brewery and tap room announcements, Chicago’s place in the national craft beer scene, the prospect of market saturation, and proper beard grooming. Seriously, these guys’ chins know how to party. Have a question you want answered? Leave us a comment below and we’ll get you in the mix.

Crowley is bringing Rubber Monkey, the Belgian-style wheat IPA he brewed in collaboration with Greenbush Brewing. Hurst will have the new Arc Welder Dunkel Rye, Krankshaft Kolsch, and a keg of Generator Doppelbock that somehow survived since last fall. Kudos to whoever decided to stash that away.

Where: Jake Melnick’s, 41 E Superior St

When: Tuesday, May 22, 7-10 PM (interview 8:30-9 PM)

What: $25 in advance or $20 at the door is good for all-you-can-eat, all-you-can-drink as well as admission to the Q&A session. Call 312-266-0400 for tickets.

 

Chicago Craft Beer News Roundup 2/20/12

What’s kicked

Josh Noel, beer writer at the Trib, broke some details about Chicago Craft Beer Week (May 17-27) today. Seems like it will be more centralized for consumers and friendlier to craft-centric bars and restaurants. All good things.

Image: newhollandbrew.com

Noel also penned a feature on chef-brewer collaborations featuring Cleetus Friedman of City Provisions. Check out his latest, Marsha Mallow’s Malted Milk Stout brewed with New Holland, on tap at the deli.

A new competitive reality TV show called “The Next Great American Brewer” will be based in Chicago and prominently feature the Goose Island brewpubs’ Jared Rouben and Haymarket’s Pete Crowley.

Greenbush Brewing keeps popping up, largely because they make beer geeks pop up. KnowwhatImean? Good Beer Hunting wrote up an epic beer run he and I made to Sawyer, Michigan, to get some bottles the hard way, you know, before they actually start selling them in Chicago not long from now. I broke the Greenbush bottles-to-Chicago news at Chicagoist last week. Just yesterday, The Bangers and Lace crew, led by cicerone Ria Neri, was at Greenbush brewing a rye porter.

Crain’s Chicago Business profiled some of the new breweries popping up around town after reading our list of Chicago breweries-in-planning. Kid Carboy, Jr. at the irreverent beer blog Aleheads gave his assessment of their prospects as well.

Speaking of upstarts, a new Bruery-esque production brewery and taproom will open in April in Naperville.  Exciting stuff coming from Solemn Oath, watch for it.  In other new brewery news, Spiteful sent off its paperwork to the federal government, Pipeworks started brewing, and New Chicago signed on with River North as their distributor.

A beer distribution expert just had a lengthy, provocative guest spot on beernews.org called “Why Craft Brewers Should Be Thanking the Three-Tier System.” Uh, really?

Good Beer Hunting leveld some much needd criticism at popular beer app Untappd. Sorry. Had to do that.

Last week, the Chicago-based Cicerone Certification Program added its 10,000th Certified Beer Server to its ranks. An otherwise very cool story in the RedEye neglected to mention the momentous milestone.

312 is coming in cans on 3/12.

Goose Island kicked off their Fulton & Wood series with Gavin and John’s Old Town Yard, a traditional Munich helles that will only be available on draft in Illinois. John Laffler, the John in the beer’s name, spends his time at Goose Island tending to the imaginative beers in the brewery’s expansive barrel-aging warehouse, so the traditional style he chose when given free reign is quite a surprise. The spot-on execution, however, is not. Great to see Goose Island’s commitment to innovation and Chicago coming through in projects like this.

Rock Bottom Chicago brought a serious ski lodge vibe to its rooftop for their Polar Beer festival this Saturday. Brewmaster Chris Rafferty was profiled at Girls Like Beer Too not long ago.

Brad and Ken of the popular Chicago-based craft beer podcast the Hop Cast were featured in an AV Club profile.

Chicago-based MillerCoors craft unit Tenth and Blake acquired Crispin Cider. Meanwhile, a student association in Edinburgh banned SAB MillerCoors products from its bars.

Today’s Chicago Woman magazine ran a story on today’s Chicago’s craft beer scene featuring Metropolitan’s Tracy Hurst.

A new Chicago-based craft beer journal will release its first issue during Chicago Craft Beer Week. The man behind The Mash Tun is Ed Marszewski of Maria’s Packaged Goods and Community Bar and Lumpen Magazine. Beer + publishing = beer journal. Got it. Got a story idea, photo, or recipe to contribute?

On Tap

5 Rabbit and Nana chef Guy Meikle are putting on a “spirited dinner” this Thursdaywith the 5 Rabbit crew and the chef in attendance presenting their pairings.

SmallBar Fullerton is throwing a second anniversary party on Friday with a killer lineup of sours and a live blending demonstration.

Next Tuesday Fountainhead is tapping three Half Acre beers.

Find more at our always-updated craft beer calendar. Did we miss something? Send events our way to chitownontap (at) gmail.com

Note: Chitown On Tap is currently experiencing hosting-related technical issues, temporarily limiting the quality of content and user experience. I apologize for the problem, which means that there are no images in this post.. If you have experience administering WordPress sites and would be willing to help, please contact me at chitownontap (at) gmail.com

2012 Chicago Craft Beer Festivals

 

Get your calendars ready, folks. Here’s a rundown of the Chicagoland beer festivals you can look forward to this year. In 2011 we saw a few new festivals pop up and we hope to see the calendar round out a little more this year, especially in the woefully bare early summer. Timing is estimated based on previous years unless specifically stated.

January

Next Saturday, the 21st, is a nightmarish day of inescapable beerfood (coining that) sacrifice. Will you miss the Chicago Beer Society’s annual Brewpub Shootout where Goose Island, Haymarket, Rock Bottom, and Revolution bring the big guns? Or will you skip out on the Brew Ho! H0! and up-and-comers Corazon, Brutally Honest, Soma Ale Works, and New Oberpfalz? Here’s one way to narrow it down: the Brewpub Shootout is a ticketed CBS members-only affair. Either way, you should end up at the CHAOS homebrew club afterward for their first annual Stout and Chili Night to continue gorging yourself into the evening.

Lincoln Square has given unprecedented support to craft beer and homebrewing over the past year. On January 28th, the local Chamber of Commerce will hold its Winter Brew, a neighborhood beer festival at Dank Haus featuring beer from Half Acre, Metropolitan, Finch’s, Revolution, and 5 Rabbit, spirits from Koval, and food from Fountainhead and City Provisions. Square Kegs, Lincoln Square’s homebrew club, along with Brew Camp, the neighborhood homebrew shop, will announce the results of their recent homebrew competition at the event. Did I mention it’s sold out? Sorry!

March

Night of the Living Ales is a Chicago Beer Society event featuring cask beer from local and out-of-state breweries. Saturday, March 3rd at Goose Island – Wrigleyville, afternoon and evening sessions.

Stout Fest is Goose Island – Clybourn’s ingenious way of celebrating St. Patrick’s Day. Expect an intimate affair with all your favorite local breweries pouring an incredible range of stouts from clean and dry to hop-heavy and bourbon-bombed. March 17th.

Drink. Eat. Play. is putting together a beer festival in Union Station on March 31st. Afternoon and evening sessions for $40, on sale now. This is their first go-round, so expect some hiccups.

Worth noting: City Provisions will announce its summer farm dinner schedule in March.

April

Tinley Park Brew and Vine Festival doesn’t have the killer lineup of scores of breweries you’ll see later in the summer, but it’s a solid-enough early festival fix, and has wine for your oenophile friends. April 21st.

Dark Lord Day at Three Floyds usually rolls around at the end of April. Pros: huge outdoor party, high concentration of beer geekery, and you get to take home four bottles of a great imperial stout. Cons: most likely not getting tickets, waiting in a long line, buying into the limited release hoopla, and sobering up in Munster, Indiana before driving home. No date yet.

May

Chicago Craft Beer Week will return this year, but in what form? Last year’s passport and bottle cap prize redemption programs certainly had their detractors. Here’s one certainty: Beer Under Glass, the badass kickoff festival at Garfield Park Conservatory, will be back May 17th. Runs through May 27th. Apparently beer weeks are 11 days long. Alright, bonus!

June

Two Brothers will hold its annual Hop Juice Festival at their spacious Roundhouse in Aurora over two days this June 1st and 2nd.

July

Barrington Brew Fest is the north-suburban shindig of note. No date yet.

August

Wheaton Ale Fest is returning for its second go-round on August 4th. Yes, you can drink beer outside in Wheaton.

Plainfield’s Midwest Brewers Festival will likely also return after its inaugural riverfront gathering. No date yet. Our advice to Plainfield: loosen up. Nobody wants to go to a beer festival under martial law. Talk to the organizers and local officials of the other festivals listed here and they’ll tell you they have few problems with a much more laid-back approach.

Oak Park Micro Brew Review is our favorite outdoor festival. Slated for August 18th.

Goose Island – Clybourn rounds out its calendar with Belgian Fest. This is where Goose Island really shines, like with last year’s fresh-lemongrass-infused Indira. No date yet.

Great Taste of the Midwest is the premier beer festival in the midwest every year. Here’s the catch: it’s in Madison, Wisconsin, and tickets are notoriously difficult to acquire. At some point in your craft beer career, if not August 11th this year, make the journey.

September

Festiv-Ale blew us away this year. Great venue, well-curated lineup of local and national breweries, and awesome food selections included in the ticket price. It’s on for September 14. See why we called it the best Chicago beer festival that’s not FOBAB.

October

If you’re going to travel the United States for beer, put the Great American Beer Festival in Denver at the top of your itinerary. This is the big one. October 11-13th.

November

Jam Productions put on its second annual Beer Hoptacular at the Aragon Ballroom in 2011. Despite many redeeming elements, the most lasting memory of this event for us was how cramped and oversold it was. And Negra Modelo? What the hell were they doing there? Unfortunately, this felt like a beer festival put on by a production company. Props for the distilleries and homebrew components. No date yet. Be warned: this jumped from June in 2010 to November in 2011.

We called the Festival of Wood and Barrel-Aged Beer our favorite beer festival of 2011. There’s no other time in Chicago that you’ll have the chance to sample a beer selection with this degree of range, complexity, innovation, and quality. Mid-November.

2011: Chicago’s Craft Beer Year in Review

2011 was a rollercoaster year for craft beer in Chicago. Here at Chitown On Tap we put our drinking and thinking caps on (in that order) and decided the best way to wrap up the year was to give props to the amazing people in our local craft beer community who have made drinking the good suds so damn rewarding this year. This list of “bests” is by no means exhaustive, and represents our best, though inevitably incomplete, knowledge and ethanol-fueled subjective taste. The selection of one person or place doesn’t mean there aren’t other good or even great options. So let’s start with a big “You rock too!” to all the wonderful people and places we left out. And you–we would love to hear what YOU have to say about craft beer in Chicago in 2011. Like our choices? Learn something? Think we missed something big? Let us know. We love hearing from you. Thanks for reading and we hope you stick with us in 2012! For your following pleasure, check us out on Facebook and Twitter.

Best New Local Brewery: Haymarket Pub & Brewery

Photograph of Pete Crowley at Haymarket

Haymarket Pub & Brewery kept us warm during the blizzard in February and has wowed us with their excellent Belgian and American ales ever since. [Read more...]